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November 22, 2020 at 11:51 pm #11993Ashley GebelGuest
The Adventure of Food
True Stories of Eating Everything
by Richard Sterling
- Language: english
- Publisher: Travelers’ Tales
- Format: paperback, 336 pages
- ISBN: 9781885211378 (1885211376)
- Genres: travel, food
- Author: Richard Sterling
- Awards: Independent Publisher Book Award (IPPY) Nominee for Travel – Essay (Finalist) (2000)
- Release date: November 19, 1999
About The Book
Food — its smells, textures, colors, flavors, and rituals — is tied intrinsically to place. This heartwarming, surprising, and sumptuous collection of stories reveals our obsession with how food nourishes and sustains us, teaches us about other cultures, and creates community and connection with others. From the award-winning editor of Travelers’ Tales Food, here is another collection of funny and sometimes frightening true stories of eating that will make your mouth water while helping you better understand other cultures. Notable authors include Jeffrey Steingarten, Frances Mayes, Jonathan Raban, John Krich, and Maxine Kumin.
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